Michele's - Pinot Noir 2022

Elegant and tannic, full-bodied and fruity. Fruity notes of blackberry and cherry. On the palate it is persistent and aromatic.

Characterized by a ruby red color with violet reflections, with an elegant and tannic body, that is full-bodied and fruity. It has a very delicate scent of poppy and tulip, with fruity notes of blackberry and cherry. On the palate it is sweet and tasty, very persistent and aromatic. It is paired best with mixed cold cuts and cheeses, roasted white and red meats and and lamb dishes.

GRAPE VARIETIES: 100% Pinot Noir 

ORIGIN: Colli Orinetali del Friuli - Friuli Venezia Giulia - Italy 

CERTIFICATION: I.G.T. Trevenezie 

ALCOHOL: 13% Vol 

ACIDITY: 5.2 g/l 

SUGAR: 3.2 g/l 

PH: 3.30 

HARVEST: Beginning October 

HARVESTING TECHNIQUES: Mechanized harvesting 

VINIFICATION: The grapes arrived in the cellar are immediately de-stemmed and placed in the reassembly tanks where it will macerate on the skins for about a week. During this period several pumping over are carried out to mix the skins with the must, in order to favor the extraction of color and aromas. Subsequently the must with the skins is pressed and placed in stainless steel barrels for fermentation. AGING: At the end of fermentation, the wine is filtered and placed in a new stainless steel barrel where it will remain for a few months for aging, in order to harmonize perfume and flavor. 

MALOLACTIC FERMENTATION: Yes 

AGEING IN OAK BARRELS: A part 

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